Whole 30 2013 – Day 20

by ambermae

Saturday breakfast:

d20b

Meat sauce heated in a tapas pan with a fried egg in it. This was awesome.

Lunch:

I packed some Whole 30 snacks for our drive, so we ate some sausages, nuts, and dates in the car. When we got to our destination our hosts invited us to Panera. I ordered this:

d20l

This was the Thai chicken salad. Aside from the dressing and the bleu cheese this was pretty good. I should maybe have had them left off.

Dinner:

d20d1

Dinner was completely out of my hands. I met some family at an Applebees and had to do the best I could. I started with a caesar salad.

d20d2

Then I ate the Bourbon Street chicken & shrimp. It was served on onions and mushrooms with a side of potatoes. Not too shabby.

Two thirds over!

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